Publications

Browse recent publications (paper, portal, a database or a journal, a web magazine etc.) done within the SavingFood project or related to the SavingFood project.

Date Title Source URL
04/03/2016Press Release: “SavingFood against food waste”InnotekaClick here
08/03/2016Monthly newsletter of Boroume (Boroume in 2016)BoroumeClick here
22/03/2016Monthly newsletter of Boroume (Boroume in 2015)BoroumeClick here
28/03/2016Monthly newsletter of Boroume (Launch of the European program "SavingFood")BoroumeClick here
31/08/2016Monthly newsletter of Boroume (Invitation to participate in research on food wastage and volunteering)BoroumeClick here
22/09/2016Press Release: “Save food with the power of community”ElelmiszerbankClick here
19/01/2017Monthly newsletter of Boroume (The challenges of food waste and food rescue opportunities. Watch videos!)BoroumeClick here
07/03/2017Behavioural change strategy - The case of food surplus redistributionCordisClick here
29/05/2017CAPSSI Newsletter: SavingFood – The Disco Soup was a great success!CapssiClick here
29/06/2017Interview: “One third: SavingFood tackles food waste by redistributing surplus to people in need”Katana projectClick here
19/07/2017CAPSSI Newsletter: “Night of the Budapest Wholesale Market – SavingFood”CapssiClick here
19/07/2017CAPSSI Newsletter: SavingFood training videosCapssiClick here
20/10/2017Press Release : “We can in the Triangle: Group action to promote & disseminate the message "No portion of food lost"”BoroumeClick here
27/10/2017Boroume quarterly action report, July - September 2017BoroumeClick here
28/04/2018SavingFood Behaviour change analysis - White paper I - Supporting behaviour change around food waste through awareness-raising eventsIMECClick here
28/04/2018SavingFood Behaviour change analysis - White paper II - Supporting behavioural change around food waste through crowdsourcing, ambassadorship and pledgesIMECClick here
28/04/2018SavingFood Behaviour change analysis - White paper III - Supporting behavioural change around food waste through the SavingFood platform involving citizens in gleaning and farmer market eventsIMECClick here

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 688221.