News

A successful SavingFood Festival in Greece

The SavingFood Festival took place on Saturday 3rd of March at the Impact Hub in Athens and it was organized by the SavingFood Project, Boroume, WWF Greece and Impact Hub Athens. The objective of the event was to sensitise the general public, adults and children, about food waste and its serious impact on society, the…

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A successful SavingFood Disco Soup in Belgium

A SavingFood Disco Soup took place on the first of March in Belgium, organized by the SavingFood Project and our partner in Brussels, FoodWin, at Grand Place, 1348 Louvain-la-Neuve, and lasted from 12:30 to 18:00 o’clock. FoodWIN and the students of Louvain La Neuve organised a Disco Soup to end the CAP transition Festival on…

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One Month, Three transnational SavingFood Events!

Three different events, three different opportunities to save food! Meet the SavingFood Project and our key pilot partners. Our pilot partners, Boroume (Greece), Feedback (UK) and FoodWin (Belgium) are organizing festivals, fiestas and Disco soups for you to meet SavingFood, to prepare, serve and receive salads and meals made by fully edible surplus food that…

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SavingFood’s primary results at the Connected Technologies for Social Good event

SavingFood successfully participated in the two days event (14th -15th of February 2018) “Connected Technologies for Social Good” co-organized by CAPSSI and COST in Brussels. The project was represented by our partners from FoodWin, Feedback and Imec, who participated in workshops and Working Groups on sustainability and business model innovation presented the main results of…

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SavingFood Pledge of Support Call for Action

Shout-out to all the food waste warriors! SavingFood is In, are You? One-third of the world’s food is being wasted. We don’t even actually consume what we think we do! At least one-third of what we buy ends up in the bin. By signing our petition, you are: joining an expanding global movement promoting the…

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